PHYSICAL APPEARANCE
Pale yellow to golden colored slightly viscous liquidrn
ODOUR PROFILE
Characteristic slightly nutty odourrn
FATTY ACID PROFILE
|
FATTY ACID |
SPECIFICATIONS (%) |
|
Palmitic Acid C16:0 |
3.00 – 9.00 |
|
Palmitoleic Acid C16:1 (n-7) |
Maximum 2.00 |
|
Stearic Acid C18:0 |
Maximum 4.0 |
|
Oleic Acid C18:1 (n-9) |
60.00 – 86.00 |
|
Linoleic Acid C18:2 (n-6) |
20.00 – 30.00 |
|
Alpha-Linolenic Acid C18:3 (n-3) |
Maximum 2.00 |
Prunus amygdalus dulcis

























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