Tulsi Ginger Tea

Botanical Name: Rosa Damascena
CAS Number: 90106-38-0
EINECS Number: 290-260-3
Product Code: SBEPL/3051
INCI Name: Rosa Damascena (Rose) Distillate Water
PART USED Flower Petals
SYNONYMS Rosa x damascena Mill.
COMMON NAMES Damask Rose, Bulgarian Rose, Damask
EXTRACTION METHOD Steam Distilled Hydrosol
ODOUR PROFILE Sweet, powerful floral aroma of fresh roses
ORIGIN Bulgaria

Botanical Name: Lavandula angustifolia
CAS Number: 90063-37-9
EINECS Number: 289-995-2
Product Code: SBEPL/3036
INCI Name: Lavandula Angustifolia (Lavender) Flower Distillate Water
PART USED Flowers
COMMON NAMES
French Lavender, True Lavender, English Lavender, Narrow-leaved Lavender
SYNONYMS 
Lavandula angustifolia Mill.
Lavandula officinalis Chaix ex Vill.
Lavandula vera DC.
EXTRACTION METHOD Steam Distilled Hydrosol
ODOUR PROFILE Smell sweet, herbaceous aroma with deep honeyed undertones
ORIGIN France