Pita Tea
| Weight | 0.20 kg |
|---|
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Botanical Name: Curcuma amada
Product CoExtract: MNG/0181
HSN CoExtract: 3301.29.90
Country of Origin: India
Extraction Method: Supercritical Co2 Total
Plant Part: Rhizome
Aroma: Warm, spicy, fruity
ROSE HYDROSOL
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CAS Number: 90106-38-0
EINECS Number: 290-260-3
Product Code: SBEPL/3051
INCI Name: Rosa Damascena (Rose) Distillate Water
PART USED Flower Petals
SYNONYMS Rosa x damascena Mill.
COMMON NAMES Damask Rose, Bulgarian Rose, Damask
EXTRACTION METHOD Steam Distilled Hydrosol
ODOUR PROFILE Sweet, powerful floral aroma of fresh roses
ORIGIN Bulgaria
TURMERIC HYDROSOL
Botanical Name: CURCUMA LONGA
CAS Number: 84775-52-0
EINECS Number: 283-882-1
Product Code: SBEPL/3081
INCI Name: Curcuma longa (Turmeric) Distillate Water
PART USED Roots
SYNONYMS Curcuma longa L.
COMMON NAMES Kurkum, Haldi, Haridra
EXTRACTION METHOD Steam Distilled Hydrosol
ODOUR PROFILE Warm, spicy, earthy aroma
ORIGIN India
MACADAMIA NUT OIL
Botanical Name: Macadamia integrifolia
CAS Number: 129811-19-4 ; 128497-20-1
Product Code: SBEPL/4011
INCI Name: Macadamia integrifolia (Macadamia) Seed Oil
PART USED Nuts
SYNONYMS Macadamia integrifolia Maiden & Betche
COMMON NAMES Macadamia Nut, Bauple Nut, Queensland Nut, Nut Oak
EXTRACTION METHOD Cold Pressed
ORIGIN Australia
CURRY LEAF OIL
Botanical Name: Murraya koenigii
CAS Number: 876068-15-4
FEMA Number: –
EINECS Number: –
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PART USED Leaves
COMMON NAMES Sweet Neem Leaves, Indian Bay Leaves
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NOTE CLASSIFICATION Middle Note
AMBER ATTAR
- Botanical Name: PINUS SUCCINEFERA
- CAS Number: –
- FEMA Number: –
- EINECS Number: –
- Paras Code: SBEPL/11014
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- ORIGIN India
PAPAYA FRUIT EXTRACT
Botanical Name: CARICA PAPAYA
CAS Number: 84012-30-6
EINECS Number: 281-675-0
Product Code: SBEPL/9014
INCI Name: Glycerin (and) Water (and) Carica Papaya (Papaya) Fruit Extract
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SPEARMINT HYDROSOL
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CAS Number: 84696-51-5
EINECS Number: 283-656-2
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ODOUR PROFILE Refreshing, minty, slightly herbaceous aroma
ORIGIN India

























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