ODOUR PROFILE
Nutty odour with sweet undertones
PHYSICAL APPEARANCE
Pale yellow to golden colored liquid
FATTY ACID PROFILE
|
FATTY ACID |
SPECIFICATIONS (%) |
|
Palmitic Acid C16:0 |
7.00 – 10.00 |
|
Palmitoleic Acid C16:1 (n-7) |
14.00 – 23.00 |
|
Stearic Acid C18:0 |
2.00 – 5.50 |
|
Oleic Acid C18:1 (n-9) |
53.00 – 67.00 |
|
Linoleic Acid C18:2 (n-6) |
1.00 – 5.00 |
|
Arachidic Acid C20:0 |
1.00 – 3.00 |
|
11-Eicosenoic Acid C20:1 (n-9) |
1.00 – 3.00 |
|
Behenic Acid C22:0 |
Maximum 1.0 |
Macadamia integrifolia
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