Our organically crafted AJOWAN SEED ORGANIC OIL, also called AJOWAN SEED ORGANIC OIL, is steam distilled from the dried seeds of Trachyspermum ammi (synonym Carum copticum) herb growing in India. This pale yellow to brownish liquid with its potent, sharp, pungent, medicinal-spicy aroma is widely used in Ayurvedic preparations, spice accords, culinary notes and apothecary blends.
All parts of this herb have a very strong scent hence it is also known as Ugragandha in Sanskrit. The seeds have a bitter and pungent flavour, somewhat like oregano, and because of its strong aromatic essence, it is often added to curries and pickles.
REPORTED BENEFITS AND USES
The AJOWAN SEED ORGANIC OIL is an important source of Thymol, the most powerful therapeutic ingredient known for its antiseptic, antimicrobial, anesthetic and pain-relieving qualities. Ajowan Oil has been traditionally used in Ayurvedic medicine to help soothe joint pain associated with rheumatoid arthritis. This miraculous essential oil possesses nematicidal and anthelmintic properties that inhibit the growth of harmful bacteria and parasites in the digestive system. Ajwain Essential Oil is also a potent anti-bacterial agent that helps treat and prevent bacterial infections in the body. It can neutralize free radicals, reduce inflammation, improve breathing, kill microbes, and repel insects.
Emotionally and energetically, AJOWAN SEED ORGANIC OIL refreshes and awakens. This hydrosol can help stimulate mental clarity and support a positive outlook on life.
Trachyspermum ammi
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