ODOUR PROFILE
Sweet, slightly tangy, fruity grape and plum-like odour
PHYSICAL APPEARANCE
Amber yellow colored liquid
Citrus reticulata

₹261.50 – ₹12,820.00
Botanical Name: CITRUS RETICULATA
CAS Number: 8014-17-3 ; 84929-38-4
FEMA Number: 2854
EINECS Number: 284-521-0
Product Code: SBEPL/1174
PART USED Leaves and Twigs
COMMON NAME Mandarin Orange Petitgrain
EXTRACTION METHOD Steam Distillation
ORIGIN Egypt
NOTE CLASSIFICATION Top to Middle Note
ODOUR PROFILE
Sweet, slightly tangy, fruity grape and plum-like odour
PHYSICAL APPEARANCE
Amber yellow colored liquid

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Botanical Name: Pimpinella Anisum
CAS Number: 8007-70-3 ; 84775-42-8
FEMA Number: 2094
EINECS Number: 283-872-7
Product Code: SBEPL/1007
INCI Name: Pimpinella Anisum (Anise) Seed Oil
PART USED Seeds
SYNONYMS Pimpinella anisum L.
COMMON NAMES Aniseed, Green Anise
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN Egypt
Botanical Name: Cinnamomum camphora
CAS Number: 8008-51-3 ; 92704-03-5
FEMA Number: 2231
EINECS Number: 296-431-9
Product Code: SBEPL/1028
INCI Name: Cinnamomum Camphora (Camphor) Wood Oil
PART USED Wood
SYNONYMS Cinnamomum camphora (L.) J.Presl.
Cinnamomum camphora var camphor
Cinnamomum camphora ct camphor
COMMON NAMES True Camphor, Camphor Laurel, Karpur, Hon-Sho, Gum camphor, Japanese Camphor, Formosa Camphor
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN China
NOTE CLASSIFICATION Middle to Base Note
Botanical Name: Carum carvi
CAS Number: 8000-42-8 ; 85940-31-4
FEMA Number: 2238
EINECS Number: 288-921-6
Product Code: SBEPL/1030
INCI Name: Carum Carvi (Caraway) Seed oil
PART USED Seeds
SYNONYMS Carum carvi L.
COMMON NAMES Meridian Fennel, Persian Cumin
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN Egypt
NOTE CLASSIFICATION Middle Note
Botanical Name: Mentha Citrata
CAS Number: 85085-49-0 ; 68917-15-7
EINECS Number: 285-378-7
Product Code: SBEPL/1047
INCI Name: Mentha Citrata Herb Oil
PART USED Leaves and Flowering Tops
SYNONYMS Mentha citrata Ehrh.
COMMON NAMES Bergamot Mint, Eau-de-cologne Mint, Horsemint, Wild Water Mint, Yerba Buena
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN India
Botanical Name: Elettaria cardamomum
CAS Number: 8000-66-6 ; 85940-32-5
FEMA Number: 2241
EINECS Number: 288-922-1
Product Code: SBEPL/1031
INCI Name: Elettaria Cardamomum (Cardamom) Oil
PART USED Fruit Seeds
SYNONYMS Elettaria cardamomum (L.) Maton
COMMON NAMES Green Cardamom, True Cardamom, Cardamon, Cardamum
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN India
NOTE CLASSIFICATION Middle Note
Botanical Name: Ocimum Basilicum
CAS Number: 8015-73-4 ; 84775-71-3
FEMA Number: 2119
EINECS Number: 283-900-8
Product Code: SBEPL/1012
INCI Name: Ocimum Basilicum (Basil) Oil
PART USED Leaves and Tops
SYNONYMS Ocimum basilicum L. ct Linalool
COMMON NAMES Common Basil, Sweet Basil, Great Basil, Saint-Joseph’s-Wort, Genovese Basil
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN India
Botanical Name: Myrocarpus frondosus
CAS Number: 91722-94-0 ; 68188-03-4
FEMA Number: –
EINECS Number: 294-497-3
Product Code: SBEPL/1024
INCI Name: Myrocaepus frondosus Wood Oil
PART USED Wood
COMMON NAMES Myrocarpus fastigiatus
EXTRACTION METHOD Steam Distillation
ORIGIN Paraguay
Botanical Name: Piper Nigrum
CAS Number: 84775-81-5
EINECS Number: 283-910-2
Product Code: SBEPL/1012
INCI Name: Piper Betle Leaf Oil
PART USED Leaves
SYNONYMS Piper betle L.
COMMON NAMES Paan Leaf, Tambool, Nagvelleri, Nagani
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN India
Botanical Name: Juniperus oxycedrus
CAS Number: 8013-10-3 ; 90046-02-9
FEMA Number: –
EINECS Number: 289-969-0
Product Code: SBEPL/1025
INCI Name: Juniperus oxycedrus wood Oil
PART USED Wood and Twigs
COMMON NAMES Juniper tar, Cade Juniper, Prickly Juniper
EXTRACTION METHOD Steam Distillation
ORIGIN India
Botanical Name: Laurus Nobilis
CAS Number: 8002-41-3 ; 84603-73-6
FEMA Number: 2125
EINECS Number: 283-272-5
Product Code: SBEPL/1012
INCI Name: Laurus Nobilis (Laurel) Leaf Oil
PART USED Leaves
SYNONYMS Laurus nobilis L.
COMMON NAMES Sweet Bay, True Laurel, Laurel Leaf, Laurel Tree
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN Turkey
Packing size : 500ml, 1 Litre, 100ml, 250ml, 50ml
Ingredients/Oil Blend : Khus Aroma Oil
Shelf Life : 2years
Purity : 100%
Certification : ISI Certified, ISO CERTIFICED
Packing type : Plastic Bottle, Plastic Can, Tin, Bottle/GI Drum/BARREL
Shape : Liquid
Type : Aroma Oil
Product Name : Khus Aroma Oil
Botanical Name: PIPER NIGRUM
CAS Number: 8006-82-4 ; 84929-41-9
EINECS Number: 284-524-7
Product Code: SBEPL/1179
INCI Name Piper Nigrum (Green Pepper) Seed Oil
PART USED Peppercorn Fruit
COMMON NAMES Green Peppercorn
SYNONYMS Piper nigrum L.
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN India
NOTE CLASSIFICATION Middle to Top Note
Botanical Name: Syzygium aromaticum
CAS Number: 8000-34-8 ; 84961-50-2
FEMA Number: 2323
EINECS Number: 284-638-7
Product Code: SBEPL/1052
INCI Name: Eugenia Caryophyllus (Clove) Flower Oil
PART USED Bud
SYNONYMS Syzygium aromaticum (L.) Merrill & Perry
Caryophyllus aromaticus L
Eugenia caryophyllata Thunb.
COMMON NAMES Laung
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN Indonesia
NOTE CLASSIFICATION Middle Note
Botanical Name: Lavandula ssp.
Product Code: SBEPL/O1180
PART USED Flowers
COMMON NAMES Lavender 40-42 Standardised Essential Oil
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN France
NOTE CLASSIFICATION Top to Middle Note
Botanical Name: Tanacetum annuum
CAS Number: 934-978-3
Product Code: SBEPL/1154
INCI Name: Tanacetum Annuum (Blue Tansy) Flower Oil
PART USED Flowering Tops
SYNONYMS Tanacetum annuum L.
COMMON NAMES Moroccan Chamomile, Moroccan Blue Chamomile, Moroccan Tansy, Blue Tansy
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN Morocco
Storage : Cool & Dry Place
Shelf Life : 2 Yrs
Packaging size : 1 Ltr, 100 Ml, 250 Ml, 30 Ml, 5 Ltr, 500 Ml, 60 Ml, 5 Kg,25 KG,200 KG
Main Ingredient : Neroli Flower
Type : Neroli
Feature : High Quantity, Nice Fragrance, Skin Friendly
Packaging Type : Bottle, Drum, Glass Bottle, Plastic Bottle
Form : Liquid, Oil
Purity : 100 %, Natural Grade
Product Name : Neroli Aroma Oil
Botanical Name: MYROXYLON BALSAMUM VAR. PEREIRAE
CAS Number: 8007-00-9
FEMA Number: 2117
EINECS Number: 232-352-8
Product Code: SBEPL/1185
INCI Name: Myroxylon Balsamum Pereirae Balsam Oil
PART USED Resin
COMMON NAMES Balsam of Peru, Black Balsam, Honduras Balsam, Indian balsam, Peruvian Balsam, Peru balsam
SYNONYMS Myroxylon balsamum (L.) Harms
Myrospermum pereirae Royle
Myroxylon balsamum var. pereirae (Royle) Harms
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN El Salvador
NOTE CLASSIFICATION Base Note, Excellent Fixative
Botanical Name: Plumeria alba
CAS Number: 94350-02-4
EINECS Number: 305-220-3
Product Code: SBEPL/3119
INCI Name: Plumeria alba (Frangipani) Flower Distillate Water
PART USED Flowers
SYNONYMS Plumeria alba L.
COMMON NAMES Plumeria, White Frangipani, Dok Champa
EXTRACTION METHOD Steam Distilled Hydrosol
ODOUR PROFILE Honey-sweet, gardenia-like, subtle odour
ORIGIN India
Botanical Name: CITRUS RETICULATA
CAS Number: 8014-17-3 ; 84929-38-4
FEMA Number: 2854
EINECS Number: 284-521-0
Product Code: SBEPL/1174
PART USED Leaves and Twigs
COMMON NAME Mandarin Orange Petitgrain
EXTRACTION METHOD Steam Distillation
ORIGIN Egypt
NOTE CLASSIFICATION Top to Middle Note
Botanical Name: Alpinia galanga
CAS Number: 8024-40-6 ; 84625-26-3
EINECS Number: 283- 399-6
Product Code: SBEPL/1071
INCI Name: Alpinia Galanga Root Oil
PART USED Rhizomes
SYNONYMS Alpinia galanga (L.) Willd.
COMMON NAMES Greater Galangal, Lengkuas, Thai Ginger, Siam Ginger, Blue Ginger, Laos, Lengkuas, Langkawas
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN Indonesia
NOTE CLASSIFICATION Middle to Top Note
ngredients/Oil Blend : Sandalwood, San
Purity : 100%
Certification : ISI Certified, ISO CERTIFICED
Packing type : Plastic Bottle, Plastic Can, Tin, Bottle/GI Drum/BARREL
Type : Aroma Essential Oil
Shape : Liquid
Packing size : 500ml, 1 Litre, 100ml, 250ml, 50ml, 25 kg, 50 kg, 200 kg
Shelf Life : 2years
Capacity : 1000 Kg
Brand Name : Ancient Healer
Product Name : Sandal Aroma Oil
Packing type : Plastic Bottle, Plastic Can, Tin, Bottle/GI Drum/BARREL
Packing size : 500ml, 1 Litre, 100ml, 250ml, 50ml, 25 kg, 50 kg, 200 kg
Color : Natural
Shape : Liquid
Shelf Life : 2years
Type : Aroma Oil
Purity : 100%
Product Name : Marigold Aroma Oil
Certification : ISI Certified
Type : Aroma Oil
Ingredients/Oil Blend : Ylang Ylang & Lavender
Packing size : 500ml, 1 Litre, 100ml, 250ml, 50ml, 25 kg, 50 kg, 200 kg
Shape : Liquid
Shelf Life : 2years
Product : Lavender Aroma Oil
Botanical Name: Thymus mastichina
CAS Number: 8016-33-9 ; 84837-14-9
EINECS Number: 284-294-8
Product Code: SBEPL/1106
INCI Name: Thymus Mastichina Flower/Herb Oil
PART USED Leaves and Flowering Tops
SYNONYMS Thymus mastichina (L.)
COMMON NAMES Spanish Marjoram, Mastic Thyme, Spanish Wild Marjoram
EXTRACTION METHOD Steam Distilled Essential Oil
ORIGIN Spain
NOTE CLASSIFICATION Middle Note
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